7d ago


Rashays Cafes and Restaurants

Similar jobs pay $50k ~ $61k
Permanent Full time Standard business hours
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Full job description

Managers & Shift Supervisors

Are you an effective food & beverage leader with great people skills?

Do you value customer service excellence?

If you have experience in a Restaurant Leadership position and a highly motivated attitude, we want to hear from you


We have an exciting new location opening in Milton QLD and are currently seeking applicants for the positions of:

  • Restaurant Manager
  • Assistant Manager
  • Shift Supervisors 

As a Manager at RASHAYS you will play a vital role in our mission to give the best casual dining experience by always providing outstanding food, service, cleanliness and value so that every guest in every Restaurant has a reason to return.

About the positions

As a Manager at RASHAYS is responsible for operational, financial and people management, and will:

  • Running of day to day shifts
  • Ensure the restaurant is effectively managed and staffed
  • Monitor the quality of food and service in accordance with company and brand standards
  • Ensure the restaurant is run to the highest standards at all times
  • Put together and execute action plans when standards are not met 
  • Manage labour, stock and other costs 
  • Maximise profit through driving sales and controlling KPI’s
  • Identify, report and solve any problems that affect sales and profit
  • Report and manage full weekly stock 
  • Conduct labour forecasts to effectively manage labour costs
  • Ensure that all employees are trained to the RASHAYS way
  • Effectively delegate tasks to trained personnel
  • Take action to ensure maximum sales and profit
  • Recruit and successfully induct the correct caliber of staff who are passionate about good customer service and quality food
  • Use consistent practices when managing staff and take appropriate corrective action in response to performance problems
  • Monitor your competitors regularly, reporting back to the RASHAYS marketing team on ways to improve your restaurant
  • Contribute to the further development of the brand and your restaurant

The successful candidates will:

  • Have experience as a food & beverage leader in a similar position at a similar level
  • Be an effective people leader 
  • Have a true passion for food, people and restaurant operations
  • Display Influencing, negotiating and conflict resolution skills
  • Be able to lead, motivate, and build efficient teams in a fast pace environment
  • Understand the importance of creating a consistent guest experience in line with our brand


Pay comparison
Market average based on all Opener jobs in Brisbane QLD
Estimated range
$50k - $61k
Market average
Market average
Actual pay is not disclosed by the employer

Job details
Date posted
20 Sep 2022
Hospo, Tourism & Food Services
$50k ~ $61k
Contract type
Work type
Full time
Job mode
Standard business hours
Work Authorisation
Australian citizen / Permanent resident

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